All Food & Drink crowdfunding projects

It's time to visit Japan and spend your evening at an incredible bar; getting to know a new culture with new customs. Maybe you'll be served by cosplayers and can sing karaoke to your heart's content, letting go of any possible worries? No time or money for Japan? Then come visit us, the very first original Japanese Anime Theme bar of Switzerland. Drop by and try our new snacks and special drinks. It will be a brand-new experience!

Get refreshed by the summer drink 2022! BESITO lemongrass liqueur is available with or without alcohol and wants to convince you too. Fresh, naughty, innovative and entirely Swiss, that's BESITO. With your support, you will help to commission a profitable production volume.

At 9 MEADOWS we believe that great lives, full of great moments, with great people, don’t need alcohol. Created with select herbs from Swiss Alpine meadows, and distilled by experienced hands in copper vessels, 9 MEADOWS delivers a new taste dimension for every drinking moment, all without alcohol or a single grain of sugar. Join the movement of trailblazers who care about what's in our glasses and how it affects our taste buds and our planet.

Conventional chewing gum uses plastic as the chewing base. This is why the chewing and swallowing of "normal" chewing gum is bad for the human body, and by spitting it out, bad for the environment. We want to change that and launch a tasty chewing gum with a natural chewing base made from the chicle tree. And that is not enough: For every sold multipack we will have a tree planted - so: CHEW ME & PLANT A TREE

We (Urs and Pierre) have been successfully brewing beer together for five years. In 2016 the inevitable next step came: we registered the name Bear’N’Stein (Bear=Urs, Stein=Pierre, so "Urs and Pierre“) in the directory of Swiss breweries, founded our microbrewery in Kreis 5 Zurich and soon began to receive positive reviews (award: Best Newcomer 2017 from the renowned beer sommelier Bov). Then we met Daniele, another passionate homebrewer who knows all about technical details and trends. Thanks the many positive feedbacks, we decided to open the first brewpub in Kreis 4 Zurich.

With Greeny Foodtruck I bring clever, innovative and yummy food to the streets. Out of the freshest ingredients, I can find on the local farmer markets, I cook daily changing, healthy menus with a lot of flavour and love! Cooked from a passionate and professional chef live in front of your eyes. - Fresh and creative market cuisine to go! No matter how hungry you feel or if you have rather a sweet tooth or a salty taste we have the perfect threat for you on board! We offer complete menus in all sizes, where you can choose what you like: snacks, desserts and our home-made specialities like blends of tea and spices, sweet and salty baking mixes and much more! As chef with international experience and professionally specialized dietary chef my food is not just colourful, full of taste and flavours, which are inspired from all over the world but also healthy and suits for everyone! Everything is cooked from scratch and because of my specialisation I can offer professional gluten-free, lactose-free, vegetarian options without any compromise in the taste! My goal is to share my passion and knowledge for cooking and food with everyone, make the gastronomy greener, healthier and enjoyable for everyone! To cut it short: Transform fast food into good food! For this I need your support! Become a part of this food revolution today while getting cool goodies and tell all your friends and family about Greeny Foodtruck!!!