clevere Marktküche kreativ & bewusst to go!
Fresh and creative market cuisine to go!
No matter how hungry you feel or if you have rather a sweet tooth or a salty taste we have the perfect threat for you on board! We offer complete menus in all sizes, where you can choose what
you like: snacks, desserts and our home-made specialities like blends of tea and spices, sweet and salty baking mixes and much more!
As chef with international experience and professionally specialized dietary chef my food is not just colourful, full of taste and flavours, which are inspired from all over the world but also healthy and suits for everyone! Everything is cooked from scratch and because of my specialisation I can offer professional gluten-free, lactose-free, vegetarian options without any compromise in the taste!
My goal is to share my passion and knowledge for cooking and food with everyone, make the gastronomy greener, healthier and enjoyable for everyone! To cut it short: Transform fast food into good food! For this I need your support! Become a part of this food revolution today while getting cool goodies and tell all your friends and family about Greeny Foodtruck!!!
To make the final adjustments on the trailer and furnish it with the necessary equipment, I need at least CHF 25’000.-!
For CHF 35’000.- the equipment will be even more efficient, self-sufficient and productive, so you will have to queue (and wait) less long, we can cater bigger events and expand our
If we get together CHF 50’000.- then Greeny goes solar!!! Thanks to this great support I will be able to run the kitchen just with natural energy!!! Green, greener – Greeny!
I'm a globetrotting chef with the dream to make the gastronomy healthier, greener and more
My parents gave me the fascination to travel and exploring the world. After I found my passion in
cooking I started to combine those two things.
On my journey around the world I stumbled over the same problems over and over again so I finally
decided to do something against them, that's why I started Greeny! To start a food revolution and
make the gastronomy fresher, healthier and greener! Finally I put an end to excluding people
suffering from celiac disease, lactose intolerance or other nutrition related diseases, allergies and so
on, as a professionally specialized dietary chef I use my knowledge and experience to offer
innovative, fresh and healthy market cuisine to go, for everyone!